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Chef Ryan’s Weekend Brunch Specials (Served 9.am - 2.30pm) |
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Brunch Drink Specials |
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Triple Bogey Bloody Mary, house made Bloody Mary mix |
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Bellini Cocktail |
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Mimosas or Guamosas |
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Maui Sunshine ~ sparkling wine, orange juice, splash of pomegranate liqueur & cointreau |
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( one of our signature drinks ) |
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Morning Starters |
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Basket of Four (4) Pineapple and Lavender Scones with lilikoi butter |
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Toasted Bagel and Smoked Salmon Lox |
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capers, cream cheese, peppered Kamuela tomato, diced red onions |
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Maui Gold Pineapple Boat, mango-yogurt sauce |
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Bowl of Assorted Seasonal Fresh Fruits |
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with Yogurt & Granola |
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| Top |
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Brunch Entrée Selections |
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Belgium Waffle with Bananas & Macadamia Nuts |
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| real maple syrup with roasted pineapple, lilikoi butter, whipped cream |
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add assorted berries |
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Roasted Mediterranean Kula Vegetables and Surfing Goat Cheese Frittata |
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| fresh herb hollandaise, fresh fruit garnish |
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Portuguese Sausage & Mushroom Omelette |
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fresh fruit garnish |
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Shichimi Spiced Ahi Benedict, Fresh Kapalua Farm Eggs |
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| wasabi hollandaise, fresh fruit garnish |
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Lobster Florentine Benedict, Fresh Kapalua Farm Eggs |
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sweet chile hollandaise, fresh fruit garnish |
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Asian Braised Short Rib Hash & Fresh Kapalua Farm Eggs |
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sauté of roasted potatoes, Maui onions, peppers, kalbi demi glaze |
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Huevos Rancheros |
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fresh Kapalua Farm eggs, crispy corn tortillas, spicy chorizo sausage,
black beans, homemade salsa & sour cream, melted cheese |
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Orange, Pineapple, Guava or Grapefruit. |
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